Three decades of history marked by sustained growth, international reach, and a strategy that integrates winemaking quality, global scale, and a commitment to sustainability.

Trivento, a subsidiary of Viña Concha y Toro founded in 1996, is now positioned as the number one Argentine wine brand in global sales, a leadership it has maintained since 2020 and which reflects its strong presence in markets such as the United Kingdom, the United States, Brazil, Canada, Mexico, and Argentina.

“Thirty years ago, we had a dream that seemed ambitious: that our wine would be valued and recognized globally. Today, it is a reality. For the sixth consecutive year, we are the number one Argentine brand in sales. The most valuable aspect is how we achieved it: with a committed team, caring for the environment, and building relationships in each market. That same spirit is what drives us today to continue growing, seizing opportunities, and taking Argentine wine even further.” — Marcos Jofré, CEO of Bodega Trivento.

Winemaking Identity and International Recognition

Trivento’s winemaking approach is based on research into micro-terroirs, the genetic selection of vines, and high-precision vinification. Since the first vintage of Trivento Golden Reserve Malbec in 2002, the winery has deepened its identity, centered on the expression of origin and sustained technical work.

This path is supported by international recognition, including the distinction awarded to Germán Di Césare as Winemaker of the Year 2025 by Tim Atkin MW, and Trivento’s inclusion among the World’s 50 Best Wineries by Forbes and Virgin Wines in 2025.

Wine Culture and Wine Tourism Experience

In recent years, Trivento has expanded its offerings in Mendoza, integrating tourism, gastronomy, and cultural experiences. In 2024, it opened Restaurante Los Vientos, where cuisine featuring local products is paired with wine under the direction of chef Nacho Molina.

The restoration of Casa Drummond, a historic building in Luján de Cuyo, is part of Trivento’s commitment to showcasing Mendoza’s cultural and winemaking heritage. Restored with a respectful approach to its original architecture and its connection to the site, the house now serves as a visitor center and meeting place, where wine connects with history, landscape, and experience.

Thirty years after its founding, Trivento is experiencing a period of consolidation that combines international leadership, winemaking identity, and a long-term vision. With roots in Mendoza and a global presence, the winery is developing a strategy that integrates business, wine culture, and sustainability, projecting its growth from its origins to the world’s leading markets.