Viña Concha y Toro´s Californian subsidiary received this recognition for its exceptionally positive impact on the environment.
This recognition ce
Carbon footprint measurements between 2011 and 2021 showed a decrease of 49% of CO2e in direct emissions (produced by the company), while
Concha y Toro received the V-Label seal for another 20 wines from different brands, which are added to the 20 that obtained the certificat
Article in key, mainstream U.S. publication spotlights companywide initiatives at Fetzer Vineyards and notable brand-level efforts from Fe
The influential U.S. wine industry magazine highlights the team at Viña Concha y Toro's subsidiary, which is helping to drive Bonterra's n
This April, the company celebrates the first anniversary of becoming a certified B Corporation, a milestone that reaffirms its sustainabil